Amish - Recipes - Page 8

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Results 71 - 80 of 467 for amish

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71. AMISH CRACKER PUDDING

Heat milk and sugar over medium heat. Slowly add cracker crumbs, stirring constantly. Remove 1/2 of the hot mixture and stir it into the ...

72. AMISH COUNTRY WHITE BREAD

Combine first 3 ingredients in a large mixing bowl. Pour hot water over top. Cool. Dissolve yeast with remaining sugar in lukewarm water. ...

73. AMISH DONUTS

Blend shortening into sifted dry ingredients. Combine egg yolks with potatoes. Add to dry ingredients. Add yeast to cooled milk. Gradually ...

74. AMISH COUNTRY HARVEST CAKE

Mix together apples and sugar and let stand 1 hour. Sift together flour, baking soda and spices. Beat eggs, add oil and vanilla. Add apple ...

75. AMISH DATE PUDDING

Pour boiling water over dates and soda; let set until cool. Add to rest of the ingredients. Bake at 350 degrees for 30 minutes. Cut in ...

76. AMISH CORN BREAD

Sift first 4 ingredients. Mix in cornmeal. Blend egg, milk, shortening until mixed. Add to dry ingredients and beat until smooth. Use ...

77. AMISH DATE PUDDING

Cream butter, sugar, and egg ... degrees. Cool, cut into chunks, mix with Cool Whip. This is a traditional Amish wedding dish and is delicious!

78. AMISH CORN FRITTERS

Cut the kernels from two ears by standing each ear upright on a plate, carefully slice beneath the rows in a steady downward motion. With ...

79. AMISH COLE SLAW

Chop cabbage, onion, celery, carrots and pepper. Squeeze out moisture. Salt and set aside. Combine sugar, vinegar, celery salt, salt and ...

80. AMISH COUNTRY CASSEROLE

Saute chopped onion in olive oil. Add beef. Cook well. Add can of tomato soup undiluted. Cook egg noodles according to directions on ...

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