Results 71 - 80 of 102 for almond pretzels

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

71. NIBBLES
Place nuts and pretzels on bottom of a large ... 15 minutes. Cool and store in a closed container. (Aging for a few days improves the flavor.)

Melt bark and pour over remaining ingredients and stir until evenly coated.

Melt almond bark in double boiler. Place 3 pretzels horizontally on wax paper. Put ... minutes for almond bark to set. Store in airtight container.

Arrange pretzels on waxed paper in pairs ... candy coating or almond bark in microwave on high, ... the waxed paper. Makes 25 cookies-candies.

Microwave almond bark in a bowl. Pour over mixture and coat thoroughly by stirring.



Heat almond bark in 250 degree oven ... pans. Add rest of ingredients and stir well. Pour out onto waxed paper. Let set and break into chunks.

Pour melted almond bark over mix. Pour onto a wax paper covered cookie sheet. Let cool. Break into pieces.

Melt chocolate or almond bark in microwave. Stir and ... Add peanuts and pretzels. Stir with a wooden ... thin, add more peanuts and pretzels.

Melt in double boiler. Mix these dry ingredients together. Pour melted chocolate over dry goods. Pour on waxed paper and let stand 45 ...

Place almond bark in top of a ... melts. Dip 10 pretzels, 5 at a time, ... with melted almond bark or chocolate, if needed). Yield: 10 wreaths.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index