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Results 71 - 80 of 3,310 for 1 cup cobbler
Pour peaches and syrup into a 9x13-inch baking pan. Cover peaches completely with dry cake mix -- do not mix! Cover mix with pats of ...
Preheat oven to 350°F. Melt butter in 13 x 9 x 2 inch pan. Combine sugar, flour, salt, baking powder and milk - batter will be thin. Pour ...
Melt butter in 8 x ... blackberries and 3/4 cup sugar. Mix flour, 1 cup ... degrees for about 1 hour. Serve warm with milk on top or ice cream.
Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. Combine sugar and cinnamon in small bowl. Separate each ...
Preheat oven to 400°F. Pour cherries in bottom of 9x13 inch pan, then sprinkle dry cake mix over cherries and do not stir. Pour melted ...
Spread pie filling evenly in ... butter over entire cobbler. Sprinkle top with chopped ... cinnamon and sugar. Bake at 375 degrees for 30-40 minutes.
Put peaches in 9 x 13 inch baking pan; sprinkle with spices and stir in vanilla. Mix together Bisquick and milk; pour over peaches. Melt ...
Melt butter in a square ... Top with fruit. Bake at 325 degrees for 1 hour. The dough rises and covers fruit with a crust as the cobbler bakes.
Melt butter in 9"x12" pan. ... Peaches, pears of apples, use 1 1/2 cups sugar. Blackberries, use 4 cups ... until brown on top at 350 degrees.
Grease bottom of 13 x ... flour and 1/4 cup of sugar together and stir ... and sprinkle over cobbler. Bake in 350 degree ... as good as Grandma's.
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