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Results 71 - 80 of 5,940 for 12 egg cheesecake
Crumble crackers in plastic bag ... 325 degrees. Beat egg yolks with electric mixer until ... frozen strawberries, raspberries or blueberries.
Combine crumbs and butter; press ... well blended. Add egg yolks, one at a time, ... filling if desired. 12 servings. Variation: For 7 inch cheesecake, decrease crumbs to 2/3 ... 55 minutes. 8 servings.
Grease springform pan bottom and ... crust. Separate the egg yolks from the egg whites ... hour (or when toothpick inserted comes out clean).
Preheat oven to 450°F. In ... light. Beat in eggs, vanilla and cornstarch just ... mixture and chill. Great served with fruit topping. Serves 12.
Preheat oven to 350°F. Soften ... clumps). Blend cheese, eggs and vanilla until smooth. Blend ... refrigerate for about 3 hours before serving.
In a large bowl, combine ... 10 minutes). Cool for 10 minutes. Spread topping over cheesecake. Refrigerate for at least 2 hours before serving.
Preheat oven to 350°F. Use ... add butter, sugar, egg, hot milk (I put ... on top of pineapple and pudding mixture. Bake at 350°F for 1 hour.
Preheat oven to 325°F. Beat ... high speed; add eggs and beat for 2 minutes. ... for 1 hour and 15 minutes. Cool thoroughly. Makes 8 servings.
Wrap all sides and bottom ... peel. Add beaten eggs, one at a time, ... ready to serve. Garnish with candied oranges or pistachios if desired.
80. APPLE CHEESECAKE
To make pastry, blend butter, ... and vanilla then egg and flour to form a ... hours. Refrigerate overnight before serving. Makes 12-16 servings
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