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Results 61 - 70 of 1,500 for wild mushroom soup
61. NO PEEK CHICKEN
Mix soups with water and wild rice; pour into 13 x ... and bake 2 1/4 hours at 350°F. Do not peek until last half hour, then leave uncovered.
Put rice in large glass casserole. Mix soup and water together and add ... cover with seasoning mix (included in rice). Bake 1 hour at 350 degrees.
I use 1 package Uncle Ben's long grain and wild rice. Saute celery, pepper, onion, and mushrooms until tender. Mix cooked rice, ... Blend in undiluted soup. Bake uncovered at 350 ... will complete a meal.
Cook rice or noodles according ... Arrange chicken on top; cover with undiluted mushroom soup. Bake 350 degrees until hot, about 1/2 hour. Serves 4.
Grease 9 x 13 inch ... 1 cup washed wild rice (raw). Add 1 1/2 ... and 2 cans mushrooms with juice. Sprinkle 3 tablespoons ... top. Spoon mushroom soup over the top. Remove fat ... until rice is done.
Place cooked rice in bottom ... Top with broccoli, mushrooms and water chestnuts. Mix Cheez Whiz and undiluted mushroom soup. Warm in microwave. Pour ... Serves 8 to 10.
Combine milk, water and soup, stir with whisk. Add ... is tender, stirring once again halfway through baking. Good for leftover holiday turkey.
Mix rice, soups and water together and put ... top. Sprinkle with onion soup mix. Cover with foil. DON'T PEEK. Cook at 350°F for 2 1/2 hours.
Partially cook wild rice in 5 cups boiling ... Mix rice, water, mushroom soup, dry onion soup in ... additional 15 minutes, uncovered at 350 degrees.
70. SEAFOOD SUPREME
Saute green onions and mushrooms in butter 5 minutes, add ... with mushrooms. Take soup and milk, pour this sauce ... serve over rice or noodles.
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