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Results 61 - 70 of 148 for white sauce for vegetables
Cook chicken in oil over ... serve with orange sauce on the side. Yield 6-8 ... (making the orange sauce) and looks very pretty on a serving plate.
Dust the cubed salmon lightly ... until brown. Add white wine to form a roux. ... cream. Add chopped vegetables, such as mushrooms, onions ... Cook until cream sauce is desired consistency. Salt and ... or pasta. Serves 4.
Cut each chicken breast half ... turning occasionally until white. Stir in remaining ingredients. ... stirring occasionally, until sauce is slightly thickened, about 15 ... cut into thin slices.
In a heated saute pan, ... cream until the vegetables and tortellini are covered and simmer for approximately 2 minutes, lastly add ... tomato paste (if sauce is too thin) and thicken ... Serve in pasta bowls.
In a wide pan combine ... blend totally in sauce. Keep warm. Rinse scallops ... Makes 6 servings. For an alternative simmer scallops in sauce for 15 to 20 minutes.
Preheat oven to 300 degrees. ... bowl, beat egg whites until stiff, but stop before ... time. Serves 6; 5 ounces per serving. 108 cal/serving.
A tangy citrus sauce enlivens this simple chicken saute. ... remove skin and white pith from oranges and discard. ... breasts and cook for 2-3 minutes on each side, ... serve immediately. Serves 6.
Heat oven to 400 degrees. ... while making the sauce. Discard all but 2 ... slightly). Spoon over chicken. Carve or cut in serving pieces. Serves 4.
Drain liquid from clams and ... and parsley to sauce and heat gently. Cook spaghetti ... colander. Serve with sauce. Makes 2 generous servings!
Coat slice of chicken in ... chicken fragments. Add chicken. Stir gently. Cover and simmer slowly for 15 minutes. Serve hot with rice or noodles.
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