| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,150 for what is pared potatoes
61. CORN CHOWDER
Cook bacon until crisp in ... until soft. Add potatoes, 2 cups of the ... paprika. Serve with soda crackers, if you wish. Makes 4 to 6 servings.
Cook potato covered in the boiling water ... to 40 minutes covering with foil after first 20 minutes to prevent over-browning. Makes 3 loaves.
In Dutch oven brown ribs ... 1 hour. Add potatoes and carrots and 1 more ... or until meat is tender. Remove meat and vegetables ... 1 minute. Serves 4.
64. CATFISH STEW
Cook the onions in hot ... well and bring to a boil. Add catfish and potatoes. Cover and cook over low heat for about 1 to 1 1/2 hours. Serves 8.
Heat oven to 450 degrees. Place heavy duty foil in baking pan; place meat on foil. Stir together mushroom soup and onion soup mix (dry). ...
Clean and trim broccoli. Separate ... until soft. Add potato, chicken broth and the ... boil. If soup is too thick, add more cream. Taste and adjust seasonings if necessary.
In casserole dish, alternate layers of potatoes, onion and cheese. Mix ... and bake at 350 degrees for 1 1/2 hours or until potatoes are done.
Preheat oven to 350 degrees. ... tightly with aluminum foil or lid. Roast 1 hour or until pork is done and vegetables are tender. Makes 6 servings.
Put all ingredients in crock ... If desired, mash potatoes with masher before serving. Serve ... 2 quart crock pot, reduce this recipe by half.
Wipe off any collected juices from lamb. Combine flour with salt, sugar, thyme, pepper and garlic powder; toss with lamb to coat ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables