Results 61 - 70 of 87 for vermicelli

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Cook pastry in salted water. Rinse and drain. In jar combine oil, vinegar, garlic, pepper, salt and basil. Shake well. Toss about 1/3 cup ...

Combine eggs, celery, pickles, onions, mayonnaise, pickle juice and chill overnight. Just before serving, add shrimp and toss. Garnish with ...

Cook pasta. Rinse and drain. In screw top jar combine oil, vinegar, garlic, salt, basil and pepper, shake well. Toss about 1/3 cup dressing ...

Saute until soft: add: Cook gently. Add: Increase hot, brown lightly, and add: Heat thoroughly but DO NOT BOIL. Serve immediately.

Cut broccoli in flowerettes. Peel and chop stem into bite-size pieces. Cook in lightly salted water or steam 3 to 4 minutes until crispy ...



Cook vermicelli 5 minutes only until tender; ... black olives. Mix thoroughly. Make 1 day ahead. Refrigerate until serving. Stir before serving.

Brown vermicelli in Crisco. Add 3 cups ... of butter and mix until butter is melted. Transfer mixture into large bowl and add sauce; mix well.

In saucepan cook mushrooms and ... tender. Meanwhile, cook vermicelli as directed on package, then ... tastes real good as a side dish to steak.)

Boil water, add 2 tablespoons ... a boil, add vermicelli and cook until done. Drain, ... then add vermicelli. Cook for 10 minutes on medium heat.

Cook vermicelli as directed on package, drain. ... constantly, until spinach is slightly limp. Toss with hot vermicelli. Sprinkle with cheese. Serves 8.

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