| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 107 for using leftover ham
61. HAM TETRAZZINI
Saute onions, add ham and cook for 10 to ... until cheese melts. Serve over noodles. HINT: May add leftover cooked carrots, peas or corn. Serves 4.
Cut ham in bite size pieces. Drain ... until all cornstarch is dissolved. Add liquid mixture to ham and pineapples. Cook and stir until thickened.
About 20 minutes before serving: ... Stir mixture and ham into potatoes; continue cooking until ... tender, stirring occasionally. Yield: 8 servings.
Cook the wide noodles until ... casserole with the leftover ham. Mix the eggs and ... in a preheated oven until set, at 350 degrees. Serves 4-6.
Cook: 1/4 c. flour 1/2 ... alternate eggs and ham, cover with sauce and ... desired. Bake at 350 degrees or until hot and bubbly for 1 hour. Serves 4.
66. HAM WRAP UPS
Cut both ham and cheese into 1/4 inch ... foil. Fold and twist ends securely. Bake at 350 degrees for 25-30 minutes, longer if frozen. Serve hot.
Put milk in a 2 ... Put layer of ham on bottom of 2 or ... with plastic wrap and let stand 2 minutes before serving. Serve with peas, biscuit.
Preheat oven to 350 degrees. ... half the noodles, ham, and sauce. Repeat. Toss ... 25 to 30 minutes, or until golden brown. Makes 6 servings.
69. HAM PIE
Line 8 or 9 inch ... Spread layers of ham, eggs, onions, and pepper ... about 30 to 40 minutes, until bubbly, and pastry is browned. Serves 3 or 4.
In skillet, melt butter, saute ... pepper until tender but not brown. Stir in soup, milk and mayonnaise. Add ham and curry. Serve over hot rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables