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Results 61 - 70 of 250 for using cook serve pudding
61. HOT COCOA MIX
In a bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 3 months. Yield: 21 batches ...
62. STICKY BUNS
Grease bundt pan. Mix dry ingredients and put 1/2 into bundt pan. Add rolls and then add the remaining mix. Melt butter and pour over top. ...
In a saucepan, whisk the milk and pudding mix. Cook and stir over medium heat ... for 5 minutes. Drizzle over topping. Refrigerate until serving.
Cook pudding with pineapple and Mandarin orange juice until clear, stirring continuously. Cool. Add the fruit. Add other fruit to your desire.
Heat butter and 1/2 cup ... saucepan, combine vanilla pudding mix and 1 1/2 cups of the milk. Cook and stir to a full ... pie. Chill. To serve, spread dessert topping over ... or chocolate miniature bits.
Combine first 4 ingredients in ... to a boil. Cook for 5 minutes, stirring constantly. ... into a buttered dish and cut into squares when set.
67. HORNET NEST CAKE
Prepare pudding and cool slightly. Add cake ... into 9 x 13 pan. Cover with butterscotch chips and nuts. Bake at 350°F for 35 to 40 minutes.
Rip bread dough into 1-inch ... heat; stir in pudding, milk, cinnamon and sugar. ... minutes. Invert on cookie sheet or platter and serve warm.
Prepare cake mix as directed ... POKING HOLES, combine pudding and sugar in saucepan. Gradually stir in milk, add butter. Cook over medium heat, stirring constantly, ... 2 slightly beaten eggs.
Mix together butter, flour and ... cooled crust. Combine pudding mix and milk and cook according to directions on package. ... the additional nuts. Refrigerate.
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