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Results 61 - 70 of 748 for using canned spinach
Combine beef, onion, celery and ... mixture, macaroni and spinach; mix well. Pour into ... and bake an additional 3 minutes. Yield: 6 servings.
Cook sausage in butter until ... together stuffing mix, spinach, broth, and sausage vegetable ... Cover and bake at 350 degrees for 45 minutes.
63. SEAFOOD LASAGNA
To make seafood sauce, heat ... smooth. Stir in spinach, crabmeat, red pepper, scallions, ... minutes before serving. Yield: 10 to 12 portions.
Fry garlic in olive oil. Add broth and spinach. Cook until spinach thaws. ... aside. Note: If needed, more broth - 1 bouillon cube per cup of broth.
Simmer tomatoes, tomato sauce, salt, ... noodles, 1/4 sauce, spinach, 1/3 cheese, 1/3 noodles, ... Remove foil and place in oven to brown cheese.
66. MEATLESS LASAGNA
Pour tomato sauce into medium ... and 1/3 of spinach. Repeat layers ending with ... 30-40 minutes. Let stand 10 minutes before cutting. Serves 6-8.
67. TORTELLINI SOUP
Melt butter in heavy large ... about 5 minutes. Stir tomatoes, spinach and basil into soup. Simmer 2 minutes. Serve, passing Parmesan separately.
Sauce: Heat honey in heavy ... to cool. Drain. Using small sharp knife, trim off ... until done. Cook spinach and season with salt and ... stuffing with this dish.
Preheat oven to 375 degrees. ... mixing well. Spread spinach mixture over squash; sprinkle with ... 5 minutes before cutting. Makes 4 servings.
70. SPINACH LASAGNA
This is a low-fat version ... tender. Drain. Steam spinach and drain, if using fresh, or thaw and drain, ... generous servings about 4 x 4 inches.
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