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Results 61 - 68 of 68 for sugar free pistachio pudding
Mix together first 2 ingredients and pat into 8 x 8 pan. Put in the freezer while making next step. Mix together next 3 ingredients on low ...
(Use Pistachio Flavor Instant Pudding and Pie Filling). Pour pineapple ... eat in 5 minutes. Store in refrigerator. Makes 4 cups or 8 servings.
Makes 4 delicious servings
Pour pineapple and juice in bowl. Add pudding mix; stir. Fold in Cool Whip.
Combine pudding mix and pineapple juice and all. Mix in nuts. Fold in Cool Whip. Refrigerate for 1/2 hour.
66. PISTACHIO SALAD
Make the pudding; use recipe on the box. Add pineapple. In another bowl whip the cream with electric mixer; fold all together and chill.
Mix all ingredients together and chill. Serve with graham crackers. Great for the dieter in your house.
68. PISTACHIO SALAD
Mix together. Add 1 (9 ounce) cart of Cool Whip, when thoroughly mixed put into a 9 x 9 inch pan. Cool in refrigerator. You may add 1 cup ...
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