Spray counter lightly with non-stick ... Cover with plastic wrap and let rest 10-15 minutes. ... in a 4-inch strip down center of dough. Top ... top and bottom strips toward filling. Then braid strips ... and slice to serve.
Ingredients: 7 (cheese .. pastrami .. seeds .. temperature ...)
Spray counter lightly with non-stick ... Cover with plastic wrap and let rest 10-15 minutes. ... into 8 equal strips (about 1-inch each). Hold each ... smooth. Drizzle over twists.
Spray counter lightly with non-stick ... dough into 6 strips approximately 2x12-inches. Cut each strip ... Saran or plastic wrap and let rise until double ... 350°F for 15 minutes.
Spray counter lightly with non-stick ... Cover with plastic wrap and let rest. Brown ground ... in a 4-inch strip down center of dough. Make ... top and bottom strips toward filling. Then braid strips ... and salsa, if desired.
Flatten one roll into a ... cutting the thumb strip 3/4 of the length of the dough and the finger strips 1/2 the length. Repeat steps ... with sprayed plastic wrap and let rise 45 minutes ... of your choice. -N-Serv
Place almonds, flour and sugar ... into 1-inch-thick discs. Wrap the dough pieces separately in ... into 10, 3/4-inch-wide strips. Spoon filling onto the ... Iron 10%DV *Daily Value
Spray counter lightly with non-stick ... mark a 4-inch strip lengthwise down the center. Spread ... Alternating sides, fold strips at an angle across filling. ... with sprayed plastic wrap and let rise for 20-30 ... with additional chopped nuts.
Chop ground pork again to ... wonton wrappers and wrap them into wontons. Combine the ... 6 3 inch strips. Stack the strips and ... place of grooves pork.