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Results 61 - 70 of 309 for stir fry pork
Saute diced bacon until crisp. Strain. Set aside. Add pork slices and sear for 2 ... and carrots and stir fry for 1 minute. Add summer ... pilaf. Yield: 8 servings.
Put shrimp and pork each in separate bowls. Divide ... and pork and fry until they become loose and ... and pork shreds. Stir fry and transfer to a ... sesame oil and serve.
Cook linguine, reserve warm. Heat skillet, add oil, stir fry garlic. Add peapods. Stir fry ... pan. Add 1/2 pork and cook 3-4 minutes. Remove, ... with salad and bread.
64. STIR FRY PORK
Cut pork into thin strips. Combine 1 tablespoon cornstarch and 1 tablespoon soy sauce, garlic and sugar. Then stir in pork. Let stand 15 minutes.
65. STIR-FRY PORK
About 30 minutes prior to serving, cut pork into 1/8 inch thick slices. ... Add water and stir-fry until tender-crisp. Keep warm on ... servings. Serve with rice.
Blanch in boiling water for ... into wok, and stir fry the pork pieces for 2 minutes. Add ... mixture. Stir fry for 1 minute. Serve over hot rice.
In a bowl whisk together ... medium heat, brown pork in 1 tablespoon oil 4 ... Bring to boil, stir often until sauce thickens. Serves 4. 294 calories per serving.
68. STIR FRY PORK
Cut the pork into desired bite size pieces. Fry in cooking oil until well ... the pan and scramble them. After eggs are cooked; mix all together.
Cut pork in bite-size pieces. Combine with ... heat) or skillet. Stir-fry mushrooms and onions 2 minutes; ... servings, 260 calories per serving.
In small bowl, blend soup ... degrees and cook pork stirring frequently, 5 minutes. Add ... minutes or until sauce is thickened. Serve with rice.
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