Results 61 - 70 of 80 for sticky buns can biscuits

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Spray round cake pan with ... Top with 1 can of biscuits. Bake per biscuits can ... oven and let set 3 minutes. Invert quickly onto large plate.

Mix: Spoon into muffin cups. Place refrigerated biscuits over mixture. Bake at 425 degrees for 10-12 minutes.

Grease bundt pan with 1 ... set aside. Separate biscuits in melted butter and then ... plate. Bake at 375 degrees for 15 minutes approximately.

Melt butter in electric skillet. ... and coconut. Separate biscuits, over lap biscuits over ... tightly. Cook at 275 degrees for 30-35 minutes.

Preheat oven to 375 degrees. ... dough into 20 biscuits. Cut each in half ... with lip around (lots of nice sauce to spoon over slices of buns).



Melt butter and brown sugar ... 2 minutes. Open biscuits and place on top of ... minutes. Place a plate over the pie plate and turn upside down.

Melt butter, sugar and milk ... Lay rolls of biscuits in pan and pour other ... at 350 degrees. Let cool 5 minutes. Flip over onto large plate.

Combine butter, sugar, and nuts. ... to blend. Separate biscuits and place in sugar mixture, ... stand several minutes before inverting onto plate.

Mix together butter, brown sugar ... nuts. Put the biscuits on top of mixture. Bake ... minutes or until brown. Let stand 10 minutes then serve.

In 8 inch round glass ... in nuts. Separate biscuits and cut each into quarters. ... cup and let buns stand 2 minutes before pulling sections apart and serving warm.

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