Results 61 - 70 of 264 for steak marinade a1 sauce

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Combine all dry and liquid ingredients except the salad oil and let set for a few minutes to combine flavors. Add salad oil and mix ...

Place the steak in a large glass or ... steak from the marinade and grill for 5 minutes ... marinade. Serve immediately, sliced on the bias. Serves 8.

In shallow bowl or plastic ... all ingredients. Add steak, coating all with the marinade sauce. Cover tightly and refrigerate ... be used for Kabobs.

In a shallow dish, combine ... and cover with marinade. Marinate for 1 hour, turning steaks 2 to 3 times. Preheat ... snipped parsley before serving.

Oblong dish the size of flank steak/or tupperware meat marinade with lid. Lay steak flat, ... Next drizzle soy sauce, spread garlic then sprinkle ... each side for medium.



Mix ingredients in a flat-bottomed ... to hold the steak. Marinate 6 hours, turning ... grill, retaining the marinade to serve with the meal. ... two pounds of steak.

In shallow glass dish, combine all ingredients except salmon steaks. Add salmon steaks, turning to coat with marinade. Cover and refrigerate 1 ... when tested with fork.

Combine all ingredients. Marinate sliced chicken or flank steak for 2 or more hours. Brush over meat as it grills. (Good for 2 lbs. meat.)

Pierce the meat in several places and brush on marinade. Let it stand from 30 minutes to overnight - this is excellent on flank steak.

Marinate your favorite steaks overnight.

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