Results 61 - 63 of 63 for squash souffle

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Precook squash in microwave 2 minutes. Cool ... eggs. Mix well. Place in a medium glass casserole. Bake at 325 degrees for 1 hour and 15 minutes.

Cook squash in salted water until tender, ... well in mixer. Pour into 3 quart casserole. Bake at 350 degrees for 40 to 45 minutes until firm.

In small amount of water, simmer squash until soft. Drain and mash. ... bread crumbs and dot with butter. Bake at 350 degrees for 35 to 40 minutes.

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