Results 61 - 70 of 74 for squash patties

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Combine all ingredients, mixing well. Fry in hot oil by dipping tablespoon at a time. Brown on both sides. Drain on paper towel.

Mix all ingredients together. Heat 1/4 inch salad oil in large skillet. Drop by tablespoonfuls into hot, hot oil and fry until golden ...

Combine first 6 ingredients with electric mixer until smooth. Add remaining ingredients and stir well. Drop by tablespoon onto hot, greased ...

Combine all ingredients together. Drop by tablespoon into hot oil and fry. Turn as you would pancakes. Nancy Tyler Nancy Gallaher

Heat Wesson oil. Combine all ingredients except salad oil. Mix well; drop mixture by tablespoon into frying pan. Cook golden brown; turn ...



Combine first 6 ingredients; beat with an electric mixer until smooth. Add remaining ingredients; stir well. Drop mixture by tablespoons ...

Mix all ingredients together. Drop by tablespoon into hot oil. Brown on both sides.

Combine all ingredients except salad ... large skillet. Flatten patties to 1/4 inch thickness. Cook ... and brown on other side. Yields about 14.

Combine all ingredients - mix ... skillet. Flatten to 1/4 inch thick patties. Cook to golden brown, turn and brown on other side. Makes about 14.

Combine flour, sugar, salt, milk, egg and oil; beat with an electric mixer until smooth. Add remaining ingredients; stir well. Drop mixture ...

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