Results 61 - 70 of 310 for spaghetti cheese

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Pre-boil spaghetti, drain, then add sugar, flour, vanilla, milk, eggs and cheese. Bake at 400 degrees for 30 minutes in greased 9 x 12 inch pan.

Brown chuck in large saucepan. ... 1/2 cups water, spaghetti sauce mix, and the 3/4 ... 1/2 cups American cheese and the Parmesan cheese. Stir ... bubbly. Serve at once.

In 6 quart sauce pot, cook spaghetti per label directions. Meanwhile, in ... Mozzarella and Parmesan cheese. Serve immediately. Makes 6 main dish servings.

Saute onion and green pepper ... you grate the cheese, about 10 to 15 ... boil 1 lb. spaghetti or Buitoni until half done, ... as a side dish.

Melt butter in pan. Have cheeses ready. Cook spaghetti to your taste in boiling ... knife and fork are needed to eat the spaghetti!) Serves 4.



Spread cooked spaghetti on bottom of 9 x ... Sprinkle with Parmesan cheese. Combine milk, eggs, 1/2 ... 15 minutes before cutting into squares.

Preheat oven. One hour and ... before serving, cook spaghetti; drain. In 3 quart ... of 2 cans cheese soup, and 1/3 of 1/2 ... covered, for 45 minutes.

Mix Mozzarella cheese and cheddar cheese together. Cook spaghetti and drain. Add sauce, and ... ready to eat. Serve with garlic bread and a salad.

Saute pepper, celery, and onion ... several hours. Add the cheese during the last 15 minutes. Serve over cooked spaghetti when all cheese is melted.

Saute onion, celery and green pepper in butter. Combine all ingredients well. Heat in 350 degree oven in large casserole for 20-30 minutes. ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index