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Results 61 - 70 of 70 for soybeans
61. SPINACH SALAD
Toss above ingredients. Mix dressing ingredients well and chill. Toss dressing and salad just before serving.
In large bowl, toss the popped corn with the cereal, soybean nuts, and raisins. Makes about 7 cups.
63. STUFFED CRABS
Remove the meat of the crabs from the shell set aside shells, sauteed garlic, onion, tomatoes and crabmeat mixture. Beat egg whites 8 to 10 ...
This will get very thick. Stir in 1 1/2 tablespoons poppy seed. Delicious with green or fruit salad.
65. BEEF BURGUNDY
Cook bacon until crisp; remove from pan and reserve. Combine flour, salt and pepper. Dredge beef cubes in flour mixture. Brown on all ...
66. MEATLESS CHILI
Add all of the above, simmer and eat. Soybean crumbles and Hain chili seasons found in any health food store.
In 6 quart Dutch oven ... Gently stir in soybean oil butter until melted. Fold ... and paprika. Makes 8 to 10 appetizer servings, 4 main dishes.
Grease 2 (9 inch) layer cake pans; line with waxed paper. In a large mixing bowl stir flour, sugar, cinnamon, baking powder, baking soda ...
69. CHOW MEIN
Brown meat in oil. Add ... vegetable powder and soybean sauce. Cook slowly 1 hour ... fat. Serve on crisp noodles with soybean sauce. Serves 200.
With tank half full of water, mix all chemicals by dumping them in the tank while agitating. Then finish filling tank with water. Use ...
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