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Results 61 - 70 of 123 for skin cucumbers
Dissolve both packages of Jello in the 2 cups of boiling water. Blend thoroughly and set aside for about 15 minutes (do not put into ...
62. SOUFFLE ROLL
Preheat oven to 400 degrees. ... of the dark skin and bones and add to ... before serving. Slice souffle and put sauce on the side of the plate.
63. SPAGHETTI SALAD
Cook spaghetti. Drain. Add cucumber, onions, and tomatoes. Then add dry dressing mix and bottled dressing. Stir well and refrigerate for 24 ...
64. CUCUMBER PICKLES
1. Bring sugar, vinegar, celery ... 2. As sliced cucumbers are put into jars, add ... ingredients and refrigerate. This makes about 3 quarts of pickles.
65. SPRINGTIME SALAD
In small bowl, whisk mustard with lemon juice. Slowly add oil, whisking constantly. Arrange lettuce leaves around plate. Arrange potato, ...
Slice a cucumber very thin and let soak in vinegar a few minutes. Drain. Season to taste with salt and fresh ground pepper. Place between ...
Soak in salt 2 hours and drain. 1 c. vinegar Let stand about 2 hours. Put in jars and place in refrigerator.
Pound chicken lightly between waxed paper to flatten slightly. Combine fresh ginger with garlic, soy liquid smoke, red pepper, sugar, oil, ...
Boil cucumbers in water for a few ... taste. Let chill in refrigerator for at least 2 hours. Serve with chopped cucumber pieces on top. Serves 6.
70. ANCHOVY SALAD
Rub the salad bowl with garlic. Drain one can of anchovies and mash them with the scallions. Add vinegar, Worcestershire sauce, parsley and ...
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