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Results 61 - 70 of 91 for sirloin tips
61. SIRLOIN TIPS
Mix all ingredients. Do not brown meat. Pour in 2 1/2 quart baking dish. Cover. Bake at 350 degrees for 3 to 4 hours. Add liquid, if ...
Melt butter in large skillet and brown meat on all sides. Stir in consomme, wine (or cranberry cocktail), soy sauce, garlic and onion salt. ...
1. Coat skillet non-stick pan spray. Add garlic until pieces brown, remove to casserole with a cover. 2. Add 1/2 cup wine to skillet; saute ...
Coat a wide skillet with non-stick pan spray. Brown meat; add garlic. As pieces brown, remove to casserole with cover. Add 1/4 cup wine to ...
65. SIRLOIN TIPS
Brown meat in butter; let stick ever so slightly. Add mushrooms and seasonings; add sherry and cook 2-3 minutes. Transfer to retaining pot. ...
To reduce fat and cholesterol. Coat a wide skillet with non-stick pan spray. Brown the meat. Add the garlic. As pieces brown, remove to ...
Coat wide skillet with non-stick spray. Brown the meat; remove to casserole with cover. Add 1/2 cup wine to skillet, saute the mushrooms ...
Cook mushrooms, butter, garlic and onion equivalent to 6 minutes. Microwave high. Remove mushrooms with a slotted spoon and lay in a 3 ...
69. SIRLOIN TIPS
Sear tips in butter until browned lightly. Add other ingredients and simmer until tender. You may need to add some water.
Melt butter in large skillet and brown meat on all sides. Stir in broth, cranberry cocktail (or wine), soy sauce, garlic and onion salt. ...
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