| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 170 for shrimp chowder
Brown bacon in heavy 6-quart ... seafood. Cook until shrimp is pink and fish flakes ... Serve with hot, crusty bread. Makes about 8 servings.
Melt butter in large stew ... except scallops and shrimp and cook slowly until potatoes ... and for presentation. Serve with Oyster Crackers.
In hot skillet, saute onions ... until tender. Add shrimp. Heat milk with cheese, ... and rest of ingredients. Serve at once. Makes large recipe.
Saute together and add 1 ... of uncooked cleaned shrimp, 2 cans of chopped ... scallops. Cook on medium heat. Cook 20 minutes on until shrimp is done.
Heat the soup, following directions ... thoroughly. Add the shrimp and heat for 3 to ... VARIATION: Add less liquid and serve as a sauce over rice.
66. SHRIMP CHOWDER
Saute onion in butter. In a large Dutch oven add remaining ingredients. Simmer for 15 minutes.
67. SHRIMP CHOWDER
Cook bacon in a large Dutch oven until crisp; remove bacon, reserving 1 tablespoon drippings in Dutch oven. Crumble bacon, and set aside. ...
68. SHRIMP CHOWDER
May add more if desired. Fry bacon and set aside to crumble and use for garnish over soup before serving. Saute onion, celery and green ...
69. SEAFOOD CHOWDER
Melt butter in saucepan. Saute ... cream. Remove bay leaf. Season and serve. Do not bring chowder to a boil after cream has been added. Serves 6.
70. SEAFOOD CHOWDER
Cut fish fillets in 1-1/2 ... blend flavors but do not boil or chowder may curdle. Taste and adjust seasoning if necessary, serve with bacon bits.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables