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Results 61 - 70 of 786 for self rising flour breads
Mix flour, oil and buttermilk. Heat ... until hot. Add bread mixture and cook until almost set. Turn with pancake turner and brown on opposite side.
In a large bowl mash ... treat, serve a slice of the banana bread with cream cheese and a slice of ham. Makes a great simple but elegant breakfast.
63. BEER BREAD
Preheat oven to 350 degrees. Mix all ingredients together. Place on buttered bread pan. Bake at 350 degrees for 55-60 minutes.
64. FRY BREAD
Mix flour, oil and lukewarm milk. Let dough stand and rise 1 hour. Roll the dough ... doughnut cutter. Fry the bread in skillet using oil for frying.
65. STRAWBERRY BREAD
Thaw berries. Mix undrained berries, ... about 1/2 cup flour to sprinkle over nuts. Blend ... with tent-shaped aluminum foil. Yield: 2 loaves.
Combine flour, sugar, beer. Spread batter in 9x5 inch bread pan which you sprayed with ... top of hot bread. Bake 10 minutes more. Yield: 1 loaf.
67. PUMPKIN BREAD
Mix thoroughly. Bake at 350 ... 1/2 hours or until done. Combine sugar and cinnamon; add enough milk to thin and pour over bread while hot; or
Sift Jiffy mix, flour, baking powder and salt ... to keep from bread sweating or tip muffins to ... them. Yield: 12. Variations: Bake as usual.
69. BEER BREAD
Combine all ingredients. Bake at 375 degrees in a greased, tin loaf pan for 45 to 60 minutes. After first 10 minutes, split loaf down the ...
70. BEER BREAD
Combine all ingredients. Bake in ... for 50 minutes. Rub butter on crust immediately after taking out of oven. Note: Flour must be self-rising.
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