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Results 61 - 70 of 331 for sauerkraut rice
61. GERMAN CASSEROLE
Pour sauerkraut into casserole dish and sprinkle with rice. Add onion, meat, salt, pepper and tomato sauce. Bake at 350°F for 35 to 40 minutes.
Mix beef, pork, salt and pepper. Boil rice and 1 cup water for ... kettle. Top with sauerkraut. Layer sauce and cabbage ... finish baking in oven.
Cook rice and let cool. Parboil cabbage ... center. Thoroughly drain sauerkraut and spread on bottom of ... water if needed. Makes 3 to 4 dozen.
Saute the garlic, onion and ... tender. Add the rice, 1 cup of chicken ... of the drained sauerkraut in the bottom of the ... any. Makes 7 cups.
Cut core from cabbage, wash, ... ground beef, onion, rice and garlic powder, salt, and ... juice and the sauerkraut. Sprinkle with the brown ... toothpicks on each roll.
66. CABBAGE ROLLS
Mix ground beef, sausage, regular rice, onion, garlic, 1 can ... pan. Cover with sauerkraut and juice and second can ... 24 rolls. Reheats well.
67. CABBAGE ROLLS
Core cabbage and cook until ... meats, onion, garlic, rice and eggs. Drain cabbage and ... small amount of sauerkraut in bottom of roasting pan ... Makes approximately 25 rolls.
Put meat and chopped onion ... large pot. Add sauerkraut and rice, 1/2 teaspoon pepper, and ... smoked sausage is overly salty, then use less salt.
69. PIEROGI
Mix ingredients and knead into ... in butter; add sauerkraut and saute until flavors are ... in meat and rice. Dissolve bouillon in hot ... Cool before filling circles.
70. GERMAN CASSEROLE
Pour sauerkraut into casserole. Sprinkle with rice, then onion, beef (or ... tomato sauce. Bake at 350 degrees for 35-40 minutes. Makes 5 servings.
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