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Results 61 - 70 of 71 for salmon herbs
In large bowl combine all ingredients; mix well. Cover and chill thoroughly. Stir before serving. 6 servings.
Combine 1 tablespoon rosemary, sage, ... sides of each salmon steak with herb mixture, reserving remaining mixture. Spray ... protein, 1 cup salad.
Boil asparagus until just tender. ... chop all the herbs fine. Melt the butter. Place ... thick. Broil the salmon 5-6 minutes (better to undercook) ... lay salmon on butter.
64. GRILLED SALMON
Melt butter and next 4 ... to make an herb butter baste. Place fish on ... more minutes. Remove, place on platter. Drizzle with remaining sauce.
Preheat oven to 400 degrees. Prepare herbs and butter. Cut one 8 ounce skinless salmon fillet horizontally in half; cut ... pan. Bake 20 minutes.
The aromatic flavor of fresh herbs permeates these delicate, savory custards ... slices of smoked salmon or lox, poached or baked ... beef, lamb or chicken.
This is probably one of ... and fresh chopped herbs to a mixing bowl and ... Garnish with some fresh herbs for show. Enjoy! , Burlington, Canada
Heat oven to 325 degrees. ... ingredients except tomato, herbs, salt and pepper. Arrange ... 20 minutes. Cool for 10-15 minutes before cutting.
69. SEAFOOD PATE
Or can use 1 (7 3/4 oz.) can salmon, drained, flakes and skin ... celery, yogurt, sherry, herbs and gelatin mixture. Beat mixture ... Makes 2 2/3 cups.
Drain salmon, remove skin, mash bones. ... garlic, onion and herbs. Stir in salmon. Chill ... roll in parsley and walnuts. Serve with crackers.
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