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Results 61 - 70 of 1,000 for rum extract
Preheat oven to 325°F. Remove ... few drops vanilla extract or rum; when completely mixed, beat ... Fold in nuts. Spread on when cake is cool.
Process wafers into crumbs and ... well-beaten egg yolks, rum extract and nuts. Beat egg whites ... cream. Garnish with cherries. Makes 8 servings.
1.) Dissolve unflavored gelatin with ... and 1 tsp. rum extract until stiff peaks form. Fold ... pie is great at Thanksgiving, and/or Christmas.
Preheat oven 325°F. Sift flour and vanilla pudding together; set aside. In a mixing bowl, cream together softened butter, cream cheese or ...
Combine nuts, sugar, egg white and rum. Mix and spread in ... mixture in pan. Cut into squares when firm. Wrap individually in cellophane, if stored.
32% calorie reduction from traditional ... substitute, Equal and extracts. Stir in milk. Whisk ... substitute 12 packets Equal® sweetener. Equal
29% calorie reduction from traditional ... tablespoons coconut and rum extract. Place half of cream ... substitute 12 packets Equal® sweetener. Equal
Large Batch! Evening before prepare ... steam fruit with rum in double boiler or heavy ... back on citron and cherries. Makes 8 to 10 loaves.
Preheat oven to 325°F. Combine sugar and butter until well mixed and sugar has mostly dissolved and butter is light. Gradually add flour, ...
Cream shortening and sugar; add eggs; stir in dry ingredients. Chill. Roll into walnut sized balls. Roll balls in mixture of 1 teaspoon of ...
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