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roast rolled
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61.
PORK ROAST WITH CHERRY GLAZE
In small bowl, combine preserves, ... and spices. Season
roast
with salt and pepper. Place ... Add almonds. Serve with
roast
. Makes 8 servings.
Ingredients: 9 (almonds .. cinnamon .. cloves .. nutmeg .. salt ...)
62.
EASY OVEN POT ROAST
Place meat in Dutch oven ... Delicious. NOTE: I buy a carafe of wine and keep in refrigerator between making the
roast
. No cork to worry about.
Ingredients: 8 (soup ...)
63.
ROAST BEEF WITH GARLIC CRUST
Wipe
roast
. Place on roasting rack. ... degrees for well done. Remove from oven. Allow to stand for 15 minutes before carving. Garnish with parsley.
Ingredients: 7 (crumbs .. oil .. parsley .. roast .. salt ...)
64.
ROAST BEEF SANDWICHES
Brown beef on all sides ... mix. Pour over
roast
. Bake covered at 250 ... Serve as an open-faced sandwich on toasted buns with sauce on the side.
Ingredients: 5 (cubes .. oil .. roast ...)
65.
DIANA'S OWN MARINATED BEEF ROAST
Combine garlic, pepper, bay leaves, ... glass casserole. Add
roast
; turn several times to ... Slice
roast
. Serve with gravy. Yield 8 servings.
Ingredients: 13 (flour .. leaves .. lemon .. mushrooms .. oil .. roast ...)
66.
DELUXE BEEF ROAST
Bake
roast
in covered roaster at 325°F ... meat and liquid overnight. The day you are ready to serve, just heat in the slow cooker until warm.
Ingredients: 9 (juice .. mushrooms .. roast .. salt .. sauce .. sherry ...)
67.
ROAST BEEF WESTERN COW BELLES STYLE
Preheat oven to 375 degrees. Place
roast
in shallow pan with a ... should be done well and medium and, in the center, rare. Will please everyone.
Ingredients: 2
68.
MARINATED PORK ROAST
Blend soy sauce, sherry, garlic, ... and thyme. Place
roast
in clear plastic bag; set ... tablespoon soy sauce; stir and simmer 2 minutes. Serves 10-12.
Ingredients: 8 (mustard .. sauce .. sherry ...)
69.
MARINATED PORK ROAST
Blend soy sauce, sherry, garlic, ... and thyme. Place
roast
in clear plastic bag; set ... soy sauce; stir and simmer 2 minutes. Serves 10 to 12.
Ingredients: 8 (mustard .. sauce .. sherry ...)
70.
PORK LOIN ROAST
Trim
roast
of excess fat, if necessary. ... taste. Stir until heated through, about 2 minutes. Slice pork and serve with sauce. Serves 6 to 8.
Ingredients: 14 (apricots .. basil .. cornstarch .. cream .. mustard ...)
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