Results 61 - 68 of 68 for ribs sweet sour sauce

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Braise ribs in small amount of oil ... about 2 hours on medium heat. Stir occasionally. This is excellent served over rice or used as an appetizer.

Place in shallow pan. Let ... cook, stirring until clear and thick. Put ribs in casserole. Pour mixture over, cover, bake 1 hour at 340 degrees.

Wipe ribs with a damp paper towel. ... grease. Put ribs in bottom of pan; pour sauce over ribs. Cover tightly with foil. Bake 1-1/2 hours at 350°F.

Boil water. Parboil ribs for 15 minutes. Place ribs ... well with duck sauce. Cook 1/2 hour and ... pulls away from bone fairly easy with a fork.

Place ribs on rack in shallow pan ... Remove and pour sauce over ribs (recipe follow). Reduce ... c. water Bring to a boil and pour over ribs.

Crack ribs lengthwise in three long strips. Brush with (soy sauce, crushed garlic, salt and ... in casserole in oven. Serves 12 to 20. (Cooper)

Skin chicken and baste in sauce 1/2 hour on each side. ... using country style ribs, sprinkle with Accent. Retain ... retained and used again.

In large deep heavy pan ... serve hot with Sweet Sour Ribs. Heat butter and oil ... to coat with sauce. Bring to boil, reduce ... sugar mixture into sauce.

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