Results 61 - 70 of 213 for raisin sauce

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Thicken with cornstarch (1 heaping tablespoon mixed with cold water). Cook until thickened and clear.

Cook until it is slightly thickened.

In the time it takes ... this tangy, sweet sauce. In saucepan blend sugar, ... ham. Garnish with carrot curls, if desired. Makes 2 1/2 cups sauce.

Mix sugar, cornstarch, cloves and ... ham from oven. Spoon sauce over ham. Bake 20 minutes or until glazed. Pass remaining sauce with the ham.

Combine all ingredients in a ... you like a thicker sauce. Add more cornstarch a little at a time. This sauce maybe served with warm or cold ham.



Cook ham steak until tender. Combine remaining ingredients and cook until thick and clear. Serve sauce warm over ham.

Combine and cook, stirring until thickened. Very good with ham.

Bring the water to a ... Approximately 1 ounce over ham - ham loaf, etc. May also be used as dessert sauce over bread or rice pudding, custard, etc.

Mix first half of ingredients, add the second half and simmer for at least 2 hours. (Excellent with pork and potatoes).

Cook until thick. Good with baked ham.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index