Potato Onion Casserole - Recipes - Page 7

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Results 61 - 70 of 4,120 for potato onion casserole

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61. EASY GROUND BEEF AND POTATO CASSEROLE

Brown ground beef with salt ... in one quart casserole. Layer next three ingredients ... 350 degrees for one hour or until potatoes are tender.

62. IRENE'S HAMBURGER CASSEROLE

Sometimes my mother used round ... ground beef. Spray casserole dish with non-stick cooking spray ... to taste); slice onion thinly; place onion slices on ... 350°F for 1 hour.

63. MOM'S LOADED HAMBURGER CASSEROLE

This is my mom's recipe ... as listed: Potatoes, onions, carrots, mushrooms, green, red ... rolls. Serve with cooked rice, if desired. Woodstock

64. CHICKEN ZUCCHINI CASSEROLE

Boil noodles in salt water, until tender. Drain and put in large bowl. Brown chicken breasts, cut into cubes, add to bowl with noodles. Add ...

65. MOCK TUNA CASSEROLE (VEGETARIAN)

Preheat oven to 375°F. Mix ... together except the potato chips. Mix well. Place this in a casserole dish and place crushed potato ... Serves 6 to 8.

66. ONION CASSEROLE

Preheat oven to 350°F. Peel and cut onion into thin slices. Separate onion ... a 2 1/2-quart casserole dish. Sprinkle half of the ... with half the potato chips. Create another layer just ... minutes before serving. . McCoy

67. HAMBURGER UPSIDE-DOWN CASSEROLE

Cover bottom of casserole dish with bacon slices. Press ... Follow with sliced onions and carrots. Sift flour over ... until vegetables are tender.

68. KATIE'S EASY TATER TOT CASSEROLE

Preheat oven to 375°F. Brown ground beef and onions together, then drain. Mix together: ... 1/2 quart oval casserole dish (with lid) with non-stick ... tater tots are done.

69. DLK'S KRAUT CASSEROLE (EASY, QUICK AND CHEAP!)

Simple, cheap and quick to ... and keep the casserole dish in the refrigerator, take ... diced chunks). Dice onion. Cook bacon normally (let ... casserole into the oven.

70. HASHBROWN CASSEROLE

Saute onions in small amount of bacon ... 9 x 13 casserole. Bake 35-40 minutes until potatoes are soft. ... the night before and refrigerated.

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