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Results 61 - 70 of 112 for pork cubed steak
Cook noodles, drain. Brown the ... and water into pork drippings. Mix kraut with noodles, ... for 45 to 60 minutes or until the meat is tender.
Combine pork cubes with soy, sherry, and ginger. ... the pepper sauce and salt to taste. Thicken with cornstarch mixture. Serve over hot rice.
63. CHINESE SUPPER
64. CHOW FUN
Brown in hot - hot ... bacon then add pork and onion. Add some salt, ... eggs. Beat, fry in oil coated skillet like a pancake. Cut in thin slivers.
65. CHOP SUEY
Heat oil to 300 degrees ... lid on. Marinate pork cubes in a bowl with soy ... 20 minutes. Serve on bed of rice or flat noodle. 4 to 6 servings.
Inexpensive as compared to pork chops Cut pork steaks into small bite-size pieces. Slice ... minutes. Add bouillon cube and 1 cup water. Add ... flavor treat. Serves 4.
67. CHILI VERDE
Brown in a little oil. Add: Brown (do not burn) : Make a puddle of oil, enough to brown 2 rounded tablespoons of flour. Brown all together. ...
68. CHILI VERDE
Cut up pork steak 3/4 inch square; remove the bone. Brown cubes (keep removing liquid to brown); ... simmer. Simmer for 1 hour. Eat and enjoy!
69. PORK MORNAY
Dip pork steaks into eggs, coat with bread ... minutes. Remove pork steaks to platter, top with Mornay Sauce. Sprinkle with paprika. 6 servings.
Cut 1/2 diagonal deep slashes across the surface of steak (pound if desired). Saute vegetables ... bread crumbs. Combine pork with seasonings. Knead with hands. ... until thickened. Serves 6.
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