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Results 61 - 70 of 157 for polynesian sauce
Melt butter and oil in ... stirring constantly, until sauce is thick and shiny. Add ... boiling point and correct seasoning. Serve at once with rice.
Mix all except scallops. Heat on medium heat until the vegetables are tender. Thicken with cornstarch (about 1 teaspoon if desired). Add ...
1. Make filling. Drain pineapple, ... beef. Add soy sauce; mix lightly. divide mixture ... serve, cut burger into wedges. Makes 6 to 8 servings.
Heat oil in skillet. Add ... teriyaki, and soy sauce. Cook until heat heated ... constantly, until mixture is thickened. Season with salt and pepper.
Mix all together; pour over wings. Marinate several hours. Bake at 325 degrees for 1 hour. Then broil on both sides until browned and ...
Dip pork chops in egg and milk mixture. Dredge in flour, sesame seed, salt and pepper mixture. Brown in shortening. Grease 9 x 13 cake pan ...
Melt butter in baking dish. ... tomato soup, chili sauce, and pineapple syrup pour ... Uncover, bake 15 minutes. 4 to 6 servings. Oven 375 degrees.
Mix all ingredients except scallops and heat on stove top in non-stick pan. Add cornstarch to thicken if needed. Add scallops and mix. ...
Place flour in plastic bag; ... liquid, vinegar, soy sauce, bouillon granules and ginger. ... is tender. Serve over rice; garnish with pimento.
Cut tips off wings and discard. Cut remaining wing pieces in half. Arrange wing pieces in glass baking dish. Combine remaining ingredients ...
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