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Results 61 - 70 of 516 for plum juice
Peel and pit nectarines. Pit plums. Coarsely chop both fruits. ... Stir in lemon juice and pectin. Place over high ... Yield: about 8 half pints.
Combine water and yeast in large bowl. Add 1 1/2 cups flour; mix well. Add oil, salt, and most of remaining flour. With a wooden spoon, ...
Serves 6 as a main course. 1. Cover the lima beans with plenty of water and soak overnight, or boil, covered for 2 minutes and soak for one ...
64. PLUM TORTE
Preheat oven to 350 degrees. ... inches. Place the plum halves, skin down on top ... sugar and lemon juice, depending on sweetness of ... whipped cream. 8 servings.
65. LEMON TART
Place all dough ingredients into food processor, except whipping cream. Pulse until mixed and yellow golden tone. Add cold whipping cream ...
66. FRESH PRUNE JAM
Bring all ingredients to a boil, reduce heat and simmer, stirring often until jam thickens. Fill hot sterilized jars, cover and invert.
67. SHRIMP GAZPACHO
Combine first 4 ingredients in ... bowl. Add tomato juice. Stir in shrimp mixture. ... Think your family and guests will find it wonderful also.
Add water to mustard and mix well to blend; stir in oil and salt. Combine all ingredients and mix well. Combine all ingredients except ...
69. RATATOUILLE
Heat oil gently, add onions ... Cook until yielding juices, then add the eggplant, ... add the chopped basil or parsley and serve hot or cold.
1. Cover the beans in ... the salsa, lime juice, olive oil and salt. ... dressing over the salad and garnish with the slice of lime. Serves 10.
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