Pine Nuts - Recipes - Page 7

Results 61 - 68 of 68 for pine nuts

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Preheat oven to 300 degrees ... in diameter. Press nuts into tops (4-5 nuts). Bake ... Sprinkle with confectioners' sugar. Makes about 2 1/2 dozen.

62. NUT & NOODLE CASSEROLE WITH BROCCOLI

Cook noodles, drain. Saute pine nuts in olive oil until browned. ... mixture. Top with Mozzarella (shredded). Bake at 350 degrees for 30 minutes.

63. PUMPKIN NUT BREAD

Sift flour, baking powder, and spices together. Stir in nuts. Mix other ingredients together ... poked in center comes out clean. Cool on rack.

64. TURKISH RICE WITH NUTS AND HERBS

Rinse rice and set aside. ... to color. Add pine nuts and saute 3 minutes. Blend ... Serves 6 ish. Is delicious with leg of lamb, and with fish.

65. WILD RICE WITH INDIAN NUTS

Add wild rice, currants, pepper ... until tender. Toast pine nuts until golden in dry skillet. ... soft. Add all ingredients to rice. Serve hot.

66. MEAT AND NUT FILLING

Heat the butter in a pan and lightly brown the pine nuts. Remove and set aside. ... ahead of time. It can keep for 2 to 3 days in the refrigerator.

67. SAMBOUSIK (MEAT AND NUT FILLED PASTRIES)

Sift flour and salt; add shortening. Mix until it makes soft dough. Roll out 1/8 inch thick. Cut into rounds with biscuit cutter. In center ...

68. SPAGHETTI WITH NUTS AND RAISINS

Heat the oil in a ... Add the walnuts, pine nuts, raisins, oregano, and peppers. ... heated serving bowl. Garnish with remaining parsley. Serves 4.

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