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Results 61 - 70 of 79 for pie pancakes
61. GERMAN PANCAKES
Preheat oven to 425 degrees. Heat an empty pie plate (8 or 9 inch) ... rise very high. Serve pancakes with fresh fruit and Vermont maple syrup.
62. OVEN PANCAKES
Melt butter in a 10-inch pie plate. (Use more butter if ... pancake with lots of sugar, lemon and butter. Cut into 2 portions. Serve. Serves 2.
63. GERMAN PANCAKES
Preheat oven to 425 to 450 degrees. Cook in pie plate (Pyrex is best). Melt ... Especially good topped with slices of bananas and maple syrup.
64. OVEN PANCAKES
Heat oven to 400°F. Melt butter in pie plate in oven; brush the ... until puffy and deep golden brown. Serve with powdered sugar or mixed fruit.
Preheat oven to 400 degrees. ... in 9 inch pie plate. Bake 5 minutes until ... pan cake. Cut into pie shaped wedges, serve with whipped topping.
Preheat oven to 425 degrees. ... large 10 inch pie plate. Pour batter on top ... sugar and serve immediately with jelly or syrup. Makes 4 servings.
67. AFRICAN PANCAKE
Cut up butter and place in 9-inch pie dish set in preheated oven ... minutes. Serve with powdered sugar, jelly or syrup and fresh fruit pieces.
Mix ingredients until lumpy. Melt ... butter in glass pie plate and coat bottom. Bake ... taste. Can be served and eaten right from the pie plate.
69. APPLE PANCAKES
Melt butter in 9 inch pie plate. Mix apples, brown sugar, ... Put in pie plate and add apples to mixture. Bake for 15-20 minutes at 425 degrees.
Melt butter in 9 inch glass pie plate while preheating oven. In ... bake. Sprinkle 1/2 cup shredded cheese over pancake after removing from oven.
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