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Results 61 - 70 of 2,280 for pie crust
Work the lard with a ... you one double crust pie and a single or three ... (store them in a jar). They can be saved and reused over and over.
62. LARD PIE CRUST
I know in this day ... fruit inside the pie was usually home grown and ... I use this crust when I want to impress ... little sugar to evenly brown.
No matter how much you ... to 5 single crusts. Combine the flour, sugar, ... for 30 minutes. Pie crust may be rolled out ... (2 tops/3 bottom crusts).
This recipe never fails! Cut shortening into flour and salt. Add vinegar to milk. Combine at once with flour mixture. Makes pastry for 2 crust pie.
1. Preheat oven to 350°F, ... Butter and flour pie dish, shake off excess flour. ... covered in plastic wrap, and stored at room temperature.
66. EASY PIE CRUST
Blend all ingredients with a ... pin. Makes 1 pie crust. Note: If you need ... crust with a fork all over, then bake at 425°F for 20 minutes.
Mix all ingredients in a ... than your inverted pie dish. Remove top sheet wax ... oven preheats! Flakiest crust ever! This crust can be ... 2 crust pie recipes.
Preheat oven to 325°F. Cream together ricotta and cream cheese. Add eggs, beating them in one at a time. Add vanilla. Spoon in flour and ...
Mix graham cracker crumbs and ... of 9 inch pie plate with mixture and press ... graham cracker pie crust. Beat egg whites until ... 12 to 15 minutes.
Combine flour, shortening and salt. ... and put in pie pan. Note: This can be ... well in refrigerator for a couple weeks. Makes 2 double crusts.
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