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Results 61 - 70 of 465 for peppers onions artichokes
61. ARTICHOKE QUICHE
Prick pie shell with fork, ... 15 minutes. Drain artichokes, reserving marinade in a small saucepan. Cook onion and garlic in marinade for ... bread crumbs, salt, pepper and oregano. Stir in cheese, ... 10 minutes before serving.
Cut off stalks from artichokes. Pull off the tough ... head down. Saute onion and garlic in hot olive ... a dash of pepper. Stuff centers and inside ... individual dishes. 4 servings.
Drain artichokes; reserve liquid. Chop artichokes ... skillet; add green onions, garlic, and saute for ... together eggs and pepper; stir in artichokes, onion ... squares. Makes 2 dozen.
64. ARTICHOKE PASTA
Saute onions, mushrooms, artichokes in oil, vinegar, salt and pepper, and dried parsley. Cook ... several hours, then reheated before serving.
Preheat oven to 350 degrees. ... butter sizzles, add onion and saute until golden. Stir ... with salt and pepper. Pour lemon juice over ... placing in preheated oven.
Cook Rice-A-Roni as directed and cool. Chop onion, peppers, slice olives and put ... paprika and parsley. Serve with hot rolls. Serves 10 to 12.
Drain artichoke hearts, reserving liquid. Chop artichokes, and set aside. Pour ... skillet; add green onion and garlic, and cook until ... Combine eggs and pepper in a large bowl; beat ... squares. Makes 2 dozen.
Drain artichokes and dice. Heat butter and saute onions and mushrooms for 5 minutes. ... to thicken. Stir in artichokes and seasoning. Garnish.
Not marinated. Dredge chicken in ... Add mushrooms and onions to skillet and saute 1 to 2 minutes. Stir in artichokes, stock, wine, lemon juice, salt and pepper. Cook until sauce is ... or rice. Serves 4.
Chop artichoke hearts, cheese and bell peppers; set aside. Press garlic ... add mayonnaise, green onion and oregano; mix. Add artichoke, ... 25 to 30 minutes.
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