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61.
STUFFED PEPPER SOUP
I've doubled this recipe and frozen a portion of it. When I go to use the frozen batch, I added a can of beef broth and another can of ...
Ingredients: 8 (beef .. rice .. sauce .. sugar ...)
62.
BACON, CREAM CHEESE JALAPENO PEPPERS
Make sure jalapenos are halved and seeded. May need to wear rubber gloves when doing this to prevent burns. Stuff each half with cream ...
Ingredients: 3 (halves ...)
63.
STUFFED JALAPENO PEPPERS
Use gloves to cut open
peppers
into a book shape. Do ... and put the
peppers
in the oven and let them cook for approximately 15 to 20 minutes.
Ingredients: 4 (bacon .. blocks .. peppers ...)
64.
GREEN PEPPER STEAK
With a very sharp knife cut beef across grain into thin strips, 1/8-inch thick. Combine soy sauce, garlic, ginger. Add beef. Toss and set ...
Ingredients: 13 (chunks .. cornstarch .. cubes .. garlic .. oil ...)
65.
LEMON PEPPER CHICKEN MARINADE
Combine all ingredients and mix thoroughly. Marinate 1-2lbs of chicken (overnight for best results) and grill. Yummy stuff!
Ingredients: 4
66.
CANNED ITALIAN PEPPERS
Fill pint jars with sliced
peppers
. In each jar put: ... boil: 2 quarts vinegar, 1 quart water and pinch of sugar. Pour over
peppers
and seal jars.
Ingredients: 9 (cloves .. leaves .. oil .. peppers .. salt .. sugar ...)
67.
BANANA PEPPERS
Let sit for 4-5 days. Be sure
peppers
stay submerged at all times. ... water bath, they don't require sterilization before packing with
peppers
.
Ingredients: 6 (oil .. peppers .. salt .. vinegar ...)
68.
BAKED MOSTACCIOLI WITH SAUSAGE & PEPPERS
In a large skillet, stirring ... brown sausage with
pepper
and onion over medium-high heat ... oven for 30 minutes or until heated. Serves 6-8.
Ingredients: 8 (cheese .. mostaccioli .. rings .. sauce ...)
69.
BAKED PASTA WITH CHICKEN AND ROASTED RED PEPPERS
In a small skillet, heat ... add to red
peppers
. Set aside. In another ... be assembled one day in advance and refrigerated until ready to bake.
Ingredients: 20 (broth .. cheese .. directions .. flour .. milk ...)
70.
BANANA PEPPER RINGS
Slice rings with seeds in ... away from draft until jars seal. If too many rings brine may be doubled or tripled to use all remaining
peppers
.
Ingredients: 6 (salt .. slices .. vinegar ...)
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