Results 61 - 70 of 800 for peanut butter whipped cream

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix cream cheese, peanut butter, sugar and vanilla. Beat well. Add 1 cup Cool Whip. Mix instant pudding with ... sprinkle with chopped peanuts.

Whip cream cheese at low speed until ... in sugar and peanut butter at medium speed. Slowly beat ... freezer, wrap pie before freezing to exclude air.

In bowl beat cheese until ... in milk and peanut butter until smooth. Stir in lemon juice and vanilla. Fold in whipped cream. Pour into pie shell ... 30 minutes before filling.

Combine peanut butter, milk and cream cheese in large mixing bowl ... powdered sugar and whipped topping; mix until smooth. Pour ... Store leftovers in freezer.

Whip cream cheese until fluffy. Beat in sugar and peanut butter; fold in whipped topping. Spoon into pie shell. Chill until firm; serve.



Mix peanut butter and powdered sugar, blend in cream cheese. Add Cool Whip. Put in pie shell. Top with graham cracker crumbs.

Whip cream cheese at low speed until ... in sugar and peanut butter at medium speed. Slowly add ... peanut butter may be changed to suit your taste.

Mix ice cream and peanut butter on low speed. Pour into ... fudge topping. Return to freezer. Serve with whipped topping on top of each slice.

Mix first three ingredients together. ... 15 minutes. Cool. Cream together cream cheese and peanut butter. Add 1 cup powdered sugar and Cool Whip. Spread on cooled crust. ... with Cool Whip. Refrigerate.

In a bowl, combine crumbs, brown sugar, 1/2 cup peanut butter, and butter; spoon half ... mixing bowl, beat cream cheese and sugar until smooth; fold in whipped topping. Spread half over crumb ... 9 x 13-inch pan.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index