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Results 61 - 70 of 478 for over roasted potato
In a small roasting pan, toss the potatoes with the oil. Arrange potatoes in pan, cut side down. Sprinkle the salt, pepper and paprika on ...
Combine all ingredients in 4 ... to keep warm. Add 1 to 2 tablespoons water to cooking liquid and stir until well blended. Pour over potatoes.
Preheat oven to 450°F. Spray sheet pan with non-stick cooking spray (Pam). Slice potatoes in half then cut into half inch cubes. Place ...
Line a large jellyroll pan ... oven to 400°F. Roast ingredients, gently stirring 2 times ... 35 minutes. Sprinkle with parsley before serving.
Peel potatoes and cut into medium size wedges; soak in water for about 10 minutes. In a bowl, mix all ingredients making sure the potatoes ...
Place potatoes in a 13 x 9 x 2 inch baking pan. Add remaining ingredients, stirring until potatoes are thoroughly coated. Bake at 400 ...
Combine garlic, rosemary and salt ... deep slit in roast lengthwise. Rub half of herb ... slit and half over surface of roast. Tie roast ... center of each potato. Arrange potatoes around roast ... to 8 ounce starch.
Peel potatoes, cut in half ... oven 1 1/4 - 1 1/2 hours, basting about 3 more times or turn potatoes over. Delicious. Serve with roast beef, etc.
Mix salt, pepper and flour. Rub into roast on each side. Heat iron ... gravy from roast over them, black pepper to suit ... fattening as creamed potatoes.
Brown pork roast in skillet in a little ... to make gravy. Potato Dumplings - (makes 10 dumplings) ... serve immediately with pork roast and gravy.
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