Orange Color - Recipes - Page 7

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 61 - 70 of 648 for orange color

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

61. PUMPKIN CAKE (OR BREAD)

Cream sugar and eggs and oil together. Sift dry ingredients and add. Beat for 3 minutes. Add pumpkin last. Bake in 3 round pans for 30 ...

62. CREAMSICLE CHEESECAKE

Beat cream cheese and sugar ... Let cool for 1 hour. Refrigerate at least 8 hours or overnight. Garnish with Cool Whip dollops or orange slices.

63. GREAT AUNT MARIAN'S WATERGATE SALAD

Mix Cool Whip, pistachio pudding and a little juice from 1 of the fruit. Add all other ingredients. Chill before serving.

64. WEDDING PUNCH

Mix all ingredients except ginger ale. Refrigerate until well chilled. Just before serving, add ginger ale. Can also float scoops of ...

65. PERFECT WEDDING PUNCH

Mix all ingredients together very good except ginger ale. Divide punch into 2 containers (each container fills a punch bowl) and freeze ...

66. EASTER BREAD RING

Preheat oven to 375 degrees. ... each addition. Add orange juice, sugar, and vanilla; mix ... for 45 minutes or until golden brown. Serves 12.

67. MAI THAI

Mix in a large glass with ice (do not drain after drinking).

68. AMBROSIA SALAD

Drain fruit well. Combine all ingredients and mix well. Makes 10 servings.

69. CREAMSICKLE CHEESE CAKE

Preheat oven to 350°F. In ... stir in the orange extract and yellow and red ... hour. Cover and chill for at least 8 hours before serving.

70. WATERGATE SALAD

Let Cool Whip defrost somewhat. Mix with pistachio pudding. Add all of the other ingredients. Stir and refrigerate.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—