Results 61 - 64 of 64 for onion garlic dill pickles

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Boil water and vinegar and salt. Pour over pickles hot and seal. This batch of water fills 3 quarts.

For 10 quarts, use: 4 ... jar bottom - dill, garlic clove, onions, and cabbage. Pack in ... and onions. Pour boiling brine into jars and seal.

Boil together. This brine is ... 7 quarts. Cloves Garlic Dill Mustard seed Onions Cucumbers Into each prepared jar ... water to cover sealed jars.

Heat to boiling. Cut pickles lengthwise. Let stand in cold ... (pack tightly). Put dill, onion, and garlic in both top and bottom ... cold. Yield: 2 quarts.

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