Results 61 - 70 of 91 for lime cheesecake

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1. Preheat oven to slow ... buttermilk, sugar, vanilla, lime or lemon juice, grated rind ... oven. 4. Bake cheesecake in preheated moderate oven (375 ... forks until well blended.

Crush crackers very fine and mix with melted butter. Put 1/2 of mixture in bottom of 9"x13" pan. Reserve rest for top. Mix 1 cup boiling ...

Mix graham cracker crumbs and butter together in 9"x13" pan. FILLING: Dissolve Jello in 1 cup boiling water and chill until slightly ...

Mix crushed graham crackers with ... make crust. Mix lime Jello with 1 cup hot ... top that you saved out for topping. Refrigerate. 12 servings.

Dissolve Jello in boiling water; add lemon juice and cool. Mix cheese, sugar, and vanilla together. Add to Jello mixture gradually and mix ...



Cream all 3 packages of ... milk and beat until smooth. Pour in lime juice and vanilla flavoring. Pour into pie crust and refrigerate until set.

Mix crumbs, sugar and butter in 12 x 9 x 2 inch baking dish. Press down. Mix filling and pour over crumb crust. Bake at 350 degrees for ...

Recommendations: use a basic graham ... sugar, rum and lime juice. Stir in the grated ... (in halves) and put them around the top of the cake.

Early in day: 1. Preheat ... springform pan. Bake cheesecake 1 hour. Turn oven control ... with lemon and lime peels. (Crack in cheesecake is characteristic.) Makes 16 servings.

Dissolve lime Jello in boiling water. Set ... and chill overnight before serving. Some of the crumb mixture can be used for garnish if desired.

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