Results 61 - 70 of 130 for lemon sauce for fruit

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Slowly bring to a boil ... tablespoon butter stir well. Cool. Pour over fresh or canned fruit. Let mixture sit at least 1 hour in the refrigerator.

In a small bowl, mix cranberry orange sauce, yogurt, lemon peel and lemon juice well. Keep in refrigerator. Serve with fruits. Makes 1 2/3 cups.

Tuna, rice, apples and pineapple combine for a refreshing and light luncheon ... together yogurt, soy sauce and lemon juice. 3. Pour dressing over ... with toasted sesame seeds.

In a small bowl mix together yogurt, CranOrange sauce, lemon peel and juice. Chill. Prepare fruits, such as apple wedges, ... slices or grapes for dipping. Makes 1 2/3 cups.

In small bowl mix together yogurt, cranberry orange sauce, lemon peel and juice. Chill. Prepare fruits, such as apple wedges, ... slices or grapes for dipping. Makes 1 2/3 cups.



Mix all ingredients and chill.

Mix and add: Cook until thickened. Cool and store in refrigerator. Good on any combination of fruit. Fruit will not discolor.

Add to heavy whipped cream:

In a small bowl mix together yogurt, cranberry orange sauce, lemon peel and juice. Chill. Prepare fruits, such as apple wedges, ... slices or grapes, for dipping. Makes 1 2/3 cups.

Slice dough 1/8 inch thick ... Top with Orange Sauce Glaze. Stir in pan. Cook ... boiling. Stir and cook 1 minute. Cool. Spoon over fruit. Serves 8.

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