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Results 61 - 70 of 553 for lemon salads
Dissolve Jello in 2 cups boiling water. Add cream cheese and mix well. Add pineapple juice. Let stand until quite firm. Fold in whipped ...
Dissolve Jello in 2 cups ... congeal. Drain mandarin oranges. Stir until thickened, stir in Cool Whip. Spread on top of congealed salad. Chill well.
Combine ingredients and mix well. Put in the vegetables, toss lightly and garnish with cheese and olives.
In jar combine salad dressing ingredients and shake. Refrigerate. Mix salad ... large bowl, and toss with dressing. Serve immediately. Serves 8.
Stir all together and chill.
66. LEMON SALAD
Dissolve the jello in the hot water and cold water. Add the remaining ingredients. Pour into 9 x 13 dish and chill until set.
Dissolve gelatin in hot water ... microwave and fold it into the jello, using an electric mixer. It gives the salad a smoother texture and sets faster.
Add Cool Whip to pie ... drained fruit and marshmallows in. This salad can be made night before you want to serve it. Serves about 15. Very good.
Make Jell-O according to package directions; let set. Whisk. Add can of crushed pineapple and marshmallows. Whip the cream. Add to Jell-O ...
Whisk first 5 ingredients in small bowl. Gradually whisk in oil. Season with salt and pepper. (Vinaigrette can be prepared 1 day ahead. ...
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