Results 61 - 64 of 64 for lemon pepper catfish

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Mix and fry in cooking oil.

Mix salt, curry powder, black pepper, grated onions together. Brush ... Take out; place lemon slices on each fish. Bake ... and garnish with parsley.

Serving for 6-8 persons. Cook (fillet) fish prior to preparing court bouillon, fish may be prepared two ways: First make a roux (the ...

In large skillet, bring water ... onion and red pepper. In 1 cup measure or jar, combine bottled lemon juice, oil, dill, salt and ... based on 6 servings.

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