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Results 61 - 70 of 558 for jello crust mix
61. DREAM PIE
Mix all ingredients and cook until ... of mixed fruit Jello. Pour into 2 graham cracker crusts. Top with Cool Whip. ... Cool Whip. Makes 2 pies.
62. QUICK LEMON PIE
Mix pudding mix and milk with ... Pour into pie crust and refrigerate about two hours. ... Whip. (Chocolate pie can be made in the same manner.)
63. PINK PIES
Combine pineapple juice, sugar, and ... and remove from heat. Add Jello and evaporated milk. Whip all together. Put in refrigerator for 1 hour.
Combine butter and 2 cups ... Add pie filling mix; beat slowly by hand ... Pour into coconut crust. Chill for 1 hour. ... cup coconut if desired.
65. LEMON DREAM PIE
Prepare whipped topping mix as directed on package, using ... envelope topping mix, 1 1/2 cup milk, add 1 (4 serving) package instant pudding mix.
66. STRAWBERRY PIE
Bring water and pie mix to boil and add Jello and strawberries. Let cool and thicken slightly. Pour into crust and chill until firm. Serve with Cool Whip.
Mix milk, pie filling mix, brown ... Fold in Cool Whip and walnuts. Spoon into crust. Freeze for 6 hours. Let stand 10 minutes before serving.
68. PINEAPPLE PIE
Fold all ingredients together and pour into pie crust. Refrigerate for at least 2 hours. Serve.
69. CHEESE CAKE
Press crust on bottom of 9 x 13 inch pan. Dissolve Jello in boiling water. Add lemon ... vanilla. Add Jello; mix well. Whip Milnot 8-10 minutes ... 13 inch pan. Refrigerate.
70. NANAIMO BARS
FOR THE CRUST: Place the butter, sugar, ... add egg and mix well. Remove from heat and ... cut into squares. This makes about 24 to 30 squares.
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