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Results 61 - 70 of 132 for italian food side over
Thoroughly grease an 8 x ... crumbs to coat sides and bottom of pan lightly. ... serve a cake. Serve with additional spaghetti sauce and cheese.
Brown meat and drain. Add ... bowl. Carefully spread over meat mixture. Roll out crescents ... long rectangles. Place side by side on top of ... 400°F for 25 minutes.
Wet bread; wring and crumble. ... roasting pan on sides and sprinkle a small amount ... degree oven, turning over so all sides become browned, ... or at room temperature.
Heat oven to 375 degrees. ... quiche pan. Press over bottom and up sides to form crust. Seal perforations. ... necessary, to prevent excessive browning.
Mix together: Crumble into mixture: ... cookies, and baked Italian cookies are not very sweet. ... on the wide side. Place the tightly sealed ... made from maraschino cherries.
66. ITALIAN SAUSAGE
In skillet, put enough water ... sausage in skillet. Over medium heat, cook sausages until ... browned on all sides. May need to add ... well. Serve on Italian roll with some spicy mustard on both sides of roll.
Heat oven to 375 degrees. ... quiche pan; press over bottom and up sides to form crust. Spread crust ... heat at 375 degrees for 12 to 15 minutes.
Blend ingredients together and knead. ... shapes. Dip one side in sugar. Place sugar side ... 10-15 minutes or until lightly brown underneath.
Combine and whisk eggs, sugar, ... hour. Remove from oven. Slice and spread both sides with melted butter and rebake for 5 minutes on each side.
70. ITALIAN BISCOTTI
In a large bowl, cream ... slices on their sides on cookie sheets and return ... Turn each biscotti over and brown evenly on both ... 5 to 6 dozen.
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