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Results 61 - 70 of 284 for italian eggplant
Saute eggplant and garlic in olive oil ... liquid has reduced slightly and sauce has thickened. Serve over penne or any other hearty shaped pasta.
Slice eggplant, make sure to cut ... then sprinkle with Italian seasoning. Bake an additional 15 ... toasted garlic bread and a salad. . Scherer
Cut eggplant into 1-inch cubes. In a ... olives and parsley. Season with salt and pepper. Serve over penne pasta, sprinkle with Parmesan cheese.
In a skillet, brown bulk ... olive oil. Add eggplant and sauté for 2 more ... or noodles with shredded Parmesan cheese. Enjoy! Serves 6 to 8. .
65. GRILLED EGGPLANT
Slice eggplant into 1/4 to 1/2-inch thick ... preheated barbecue grill. Cook until tender and/or slightly blackened. Serve hot or cold. Serves 4 to 6.
Peel the "skin" off the eggplants. Slice eggplants VERY THIN ... and a "bubbling" of sauce develops in pan). Remove and enjoy!! Bon Appetitto!!
Peel and slice the eggplants about 1/8-inch thick. Brush with ... sauce. Finish with sauce and a little cheese. Bake at 350°F for 35 minutes.
Dice and boil potatoes in ... is thick. Slice eggplant into 1/4-inch slices. Pour a ... foil and bake at 400°F for 10 minutes or until bubbly.
Cut eggplant into pieces and boil in ... The baking step can be omitted if you made thin patties, or you can choose to put them in oven still. .
70. EGGPLANT LASAGNA
Peel and slice eggplant 1/4-inch thick in size. Beat ... 350 degrees on center rack about 40 minutes. Allow to cool 15 minutes before serving.
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